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Unbelievably Simple Hamburger Stew
Category: Soups and Stews   Rating: 8.4
Backpack: No Effort: easy Serves: 5-6 Prep time: 1-30m
 
Ingredients:
  • 2 lbs. ground chuck
  • 1 large onion, diced
  • couple of cloves of garlic, chopped (or can use powder)
  • 3 cans mixed vegetables
  • 2 cans sliced potatoes
  • salt & pepper to taste
 
How to Prepare:
Brown the burger with the onion & garlic. Add the canned veggies and potatoes, with juice. Boil until hot. My boys love this stew, and "hate" onions and veggies. A TOTAL hit!!

Can be served with crackers or a roll of french bread that's been foiled (heavy duty of course) and heated.
 
Sent by: Mare Miller Date: 2001-06-27
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