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Campsite Spiced Apple Mulled Cider

A classic fall camp beverage: apple cider simmered with cinnamon, star anise, and cloves, creating a warming, spiced drink best enjoyed by the crackling campfire.
Servings 4 mugs
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes

Equipment

  • Medium pot
  • Campfire grate
  • Ladle

Ingredients

  • 4 cups apple cider fresh or bottled
  • 2 sticks cinnamon
  • 2 star anise
  • 4 whole cloves
  • 1/2 orange sliced
  • 2 tablespoons maple syrup or brown sugar

Instructions

  • Pour apple cider into your pot and place over campfire heat.
  • Add cinnamon sticks, star anise, cloves, orange slices, and maple syrup.
  • Simmer gently for 15 minutes, stirring occasionally.
  • Ladle into mugs and serve hot, garnished with cinnamon or orange.

Notes

Stir occasionally to prevent scorching over the fire. This is a go-to for crisp evenings—use insulated mugs to keep cider warm longer.
Calories: 540kcal
Course: Drinks
Cuisine: American
Keyword: apple cider, campfire, drinks, easy cleanup, fall camping, one-pot, spiced

Nutrition

Calories: 540kcal | Carbohydrates: 122.4g | Protein: 9.8g | Fat: 16g | Saturated Fat: 4g | Sodium: 481mg | Fiber: 36.4g | Sugar: 39.7g