Go Back
–+ servings
A bowl of noodles tossed with sweet chile peanut sauce, garnished with chopped peanuts and green onions.
No ratings yet

One-Pot Sweet Chile Peanut Snack Noodles

Quick-cooked ramen noodles tossed in a sweet-spicy chile peanut sauce for a slurpable, energizing camp snack you can eat with chopsticks or a fork.
Servings 2 servings
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes

Equipment

  • Small pot
  • Spoon
  • Chopsticks or fork

Ingredients

  • 1 3-oz ramen noodle block discard seasoning
  • 1 1/2 cups water
  • 2 tablespoons peanut butter
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon rice vinegar
  • 1/2 teaspoon sesame oil
  • 1 scallion green onion thinly sliced

Instructions

  • Bring water to a boil in a small pot over the stove.
  • Add ramen noodles and cook for 3 minutes until tender. Drain off all but 2 tablespoons water.
  • Add peanut butter, chili sauce, soy sauce, and vinegar; stir until noodles are saucy and evenly coated.
  • Drizzle with sesame oil and top with sliced green onion before serving.

Notes

Perfect for a quick energy boost. Noodles and sauce ingredients are lightweight and easy to pack.
Calories: 342kcal
Course: Snack
Cuisine: Asian-inspired
Keyword: car camping, one-pot, propane stove, quick meal, vegetarian

Nutrition

Calories: 342kcal | Carbohydrates: 39.7g | Protein: 9.1g | Fat: 17.1g | Saturated Fat: 5.7g | Sodium: 1418mg | Fiber: 3.8g | Sugar: 7.9g