Smoked Salmon Breakfast Bagel Board

Bagel halves topped with smoked salmon, cream cheese, capers, red onion slices, and fresh dill on a wooden board.

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Smoked Salmon Breakfast Bagel Board

A van-life friendly, elevated breakfast board featuring smoked salmon, fresh bagels, herbed cream cheese, and vibrant veggie toppings. No-cook, luxurious, and easily shared for special mornings on the road.

Servings servings

Prep Time 10

Cook Time 1

Total Time 11

Equipment

Cutting board
Knife
serving board

Ingredients

4 everything bagels sliced
8 oz smoked salmon
6 oz cream cheese herbed or plain
1/2 cucumber thinly sliced
1/2 red onion thinly sliced
1/4 cup capers
1/4 cup fresh dill

Instructions

Arrange bagel halves on a serving board.
Set out bowls of cream cheese, smoked salmon, cucumber, onion, and capers.
Let everyone build their own bagel with toppings and fresh dill.
Enjoy immediately, al fresco.

Notes

All ingredients keep well in a cooler for several days. Customize with local market finds or pick wild greens if available.

Calories: 544kcal

Course: Breakfast

Cuisine: American

Keyword: make ahead, minimal ingredients, no-cook, van-life, vegetarian

Nutrition