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–+ servings
Two bowls of Greek yogurt topped with fresh fruit, nuts, and seeds, ready for a nutritious camping breakfast.
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Van Life Greek Yogurt & Fresh Fruit Power Bowls

Creamy Greek yogurt layered with crunchy granola, juicy fruit, and a drizzle of honey—a no-cook, nutrient-packed breakfast for van lifers and car campers alike.
Servings 2 bowls
Prep Time 6 minutes
Cook Time 1 minute
Total Time 7 minutes

Equipment

  • Bowl
  • Spoon
  • Knife

Ingredients

  • 1 cup Greek yogurt plain or vanilla
  • 1/2 cup granola
  • 1 cup fresh mixed fruit berries, peaches, or melon
  • 1 tbsp honey
  • 1 tbsp pumpkin seeds optional

Instructions

  • Spoon yogurt into two bowls.
  • Top with granola, then pile on fresh fruit.
  • Drizzle with honey and sprinkle with pumpkin seeds, if desired.
  • Eat immediately.

Notes

Pack yogurt and fruit in your cooler for quick assembly in the morning. Use whatever fruit is in season or available at the local store.
Course: Breakfast
Cuisine: Vegetarian
Keyword: easy cleanup, make ahead, no-cook, van-life, vegetarian