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+ servings

Easy Camp No-Bake Cheesecake Jars

These cool, creamy cheesecake jars come together without an oven and feature a crunchy graham cracker crust, tangy cream cheese filling, and sweet berry topping. No campfire required!
Servings 6 jars
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes

Equipment

  • 6 small jars or cups
  • Mixing bowl
  • Spoon

Ingredients

  • 6 graham crackers crushed
  • 1/2 cup cream cheese softened
  • 1/4 cup plain Greek yogurt
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup mixed berry jam or preserves

Instructions

  • In a bowl, mix softened cream cheese with yogurt, powdered sugar, and vanilla until smooth.
  • Spoon crushed graham crackers evenly into bottoms of 6 jars/cups.
  • Top with cheesecake mixture, then finish with a spoonful of berry jam or preserves.
  • Seal jars or cover with lids/foil and chill in cooler at least 10 minutes before serving.

Notes

These jars are make-ahead friendly and perfect for van-life or car camping. Chill in a cooler for best texture. Use disposable cups for easy cleanup on the go.
Course: Dessert
Cuisine: American
Keyword: car camping, easy cleanup, make ahead, no-cook, vegetarian