Camp Drinks

A Southwest-inspired agua fresca mixing prickly pear syrup with fresh lime juice and wild sage, resulting in a stunning magenta cooler ideal for desert or canyon camps.

A zesty, creamy iced matcha latte with orange and lime, whisked smooth in a shaker or jar—designed for vanlife mornings when you crave a cool, energizing start.

Designed for hikers and backpackers, this all-natural coconut water drink with lemon, Himalayan salt, and honey restores electrolytes and keeps you energized after big mileage.

A vibrant, tart-cool mountain lemonade blending maple syrup, wild blueberries, and lemon for a hydrating, antioxidant-rich drink perfect for post-hike recovery or afternoon lounging by the lake.

A fragrant, spiced iced tea brewed with robust black tea, fresh orange wheels, and crushed cardamom pods—crafted for sipping on warm afternoons at camp after a long trek.

This sweet-and-spicy pineapple drink brings tropical flair to the campsite, with a lively kick from jalapeño slices, perfect for cooling off after a hot day on trail.

This wild-foraged inspired spritz combines tart cranberry juice and fragrant spruce tips (or rosemary) for a refreshing, woodland-scented sparkling drink—perfect for sipping around the fire pit.

A warming spiced chai latte brewed right over the campfire, finished with creamy milk and a hint of vanilla—ideal for crisp mornings or chilly nights under the stars.

A botanical, cooling infusion of fresh cucumber, wildflower honey, and edible blossoms—light, hydrating, and perfect for long summer afternoons or as a celebratory summit toast.

A classic fall camp beverage: apple cider simmered with cinnamon, star anise, and cloves, creating a warming, spiced drink best enjoyed by the crackling campfire.