Hiking Snacks

Sage Parmesan Campfire Scones are savory, tender rounds baked over the fire, flavored with aromatic sage and nutty parmesan for a warm, salty finish during a slow morning.

Juicy, aromatic Thai Basil Chicken Skewers marinate in basil, garlic, and soy, then cook quickly over hot coals for a savory, satisfying camping dinner with smoky char and crisp edges.

Crisp pita chips dusted with za’atar offer a tangy, savory crunch that’s easy to prep for snacking around the campfire, packing for a trailhead snack, or serving alongside a quick lunch.

A bright, tangy camping lunch option, Lemon-Pepper Tuna Snack Packs are easy to portion and serve at a tailgate or trail break, with quick cleanup—pack out the empty pouch and wipe a spoon.

Buffalo Ranch Roasted Pretzel Bites toss pretzel pieces in buffalo sauce and ranch seasoning, yielding a crunchy, tangy roasted snack that’s easy to share at the campsite.

Sweet Chili Lime Cashew Crunch pairs skillet-roasted cashews with sweet chili sauce, lime zest, and a hint of garlic for a bold, tangy snack that’s perfect for sharing at camp.

Savory Miso Seaweed Rice Bars are a portable, savory camping breakfast that combines miso and crisp seaweed to keep rice sturdy and easy to eat before the trail or while coffee heats.

These sweet-and-spicy quesadilla wedges combine gooey cheese, juicy pineapple, and mild jalapeño for a flavor-packed snack that’s easy to cook right over the fire.

Inspired by South American street snacks, Chimichurri Chickpea Crunch pairs skillet-roasted chickpeas with a fresh chimichurri spice blend for a zesty, herby crunch that’s protein-packed and highly packable.

Maple‐Bourbon Campfire Popcorn is a smoky, sweet camping snack that serves easily from one bowl—great for sharing by the fire when people are still drying boots or sorting gear.