CampRecipes Classic Archive
This recipe is part of the CampRecipes Classic Recipe Archive. It was originally submitted to the CampRecipes community and is preserved as historical outdoor cooking content. Some formatting, ingredient wording, or cooking guidance may reflect the original submission.
Because these are preserved vintage recipes, they have not been reviewed for modern allergen labeling, nutrition accuracy, food-safety guidance, or current outdoor-cooking best practices. Please review the ingredients carefully, use safe food handling, and adapt the recipe as needed for your equipment, location, dietary needs, and current fire restrictions.
Original Date: 2001-05-25
Serves: 3-4
Prep Time: 1-30m
Difficulty: easy
Backpacking: No
Ingredients
- 1 Pound Of Crappie
- Soy Sauce
- Weak BBQ Sauce
- Lemon Juice
- Lime Juice
- Grill
- Marinade Brush
- Empty Bottle
Instructions
Mix the lime juice, soy sauce, lemon juice,& weak BBQ sauce then put it in a empty bottle. Then pour it on each fillet then brush it on smoothly. Then put it on grill & cook untill slightly golden brown.
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