CampRecipes Classic Archive
This recipe is part of the CampRecipes Classic Recipe Archive. It was originally submitted to the CampRecipes community and is preserved as historical outdoor cooking content. Some formatting, ingredient wording, or cooking guidance may reflect the original submission.
Because these are preserved vintage recipes, they have not been reviewed for modern allergen labeling, nutrition accuracy, food-safety guidance, or current outdoor-cooking best practices. Please review the ingredients carefully, use safe food handling, and adapt the recipe as needed for your equipment, location, dietary needs, and current fire restrictions.
Original Date: 2011-03-23
Serves: any
Prep Time: 1-30m
Difficulty: easy
Backpacking: Yes
Ingredients
- Camp/Grill Skewers (1 per person)
- 1 bag large marshmallows
- 1 family sized pack kit kats
Instructions
Not your everyday smores!
Using back of fork create a slit/hole in top of marshmallow that goes about half way deep. Stuff it with a small bite size piece of the kit kat. Slide the marshmallow on skewer and roast over fire until browned to your liking (Some like it burned, others barely brown). Then put the warm melted deliciousness right in your mouth! EEZE PEEZY
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